Sunday, June 30, 2013

Super- Easy Fudge

Fudge
1 Can (14oz) Sweetened Condensed Milk
1 bag (12oz) Semisweet Chocolate Chips
1 oz unsweetened Baking Chocolate, If desired
1 1/2 C Chopped Nuts, If Desired
1 tsp Vanilla

1. Grease bottom & sides of 8 inch square pan.

2. In sauce pan heat milk, chocolate chips, and unsweetened chocolate over low heat, stirring constantly until chocolate is melted and mixture is smooth. Remove from heat.

3. Quickly stir in nuts and vanilla. Spread in pan refridgerate about 1 1/2 hours or until firm. Cut into 1 inch squares.

This is one of my Dad's favorites when it comes to the Holiday goodies! So "Super Easy" is very attractive to me when all the hustle and bustle comes with the Holidays a lot of times we just need something to get us out the door quickly and onto the next family function. This was very tasty and quick and I'm sure my Dad would agree... DELICIOUS!


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